Pain perdu. Pain Perdu (pronounced pan pare-due) literally means "lost bread", referring to this dishes' magical ability to rescue stale bread that would otherwise be lost. Did you know that this delectable dish we call French Toast has been around for over a thousand years? And it wasn't always breakfast fare, in fact.
Because really how many containers of bread crumbs do you really need?
Pain Perdu is really the origins of our American "French Toast" recipes, but I find it's even better with.
Pain Perdu I. this link is to an external site that may or may not meet accessibility guidelines.
Nous pouvons cuisinier Pain perdu avec des 5 Ingrédients Et 3 étapes. voici comment cuire facilement le Pain perdu. J'espère que cette simple recette Pain perdu est utile.
Ingrédients de Pain perdu
- >elles sont 2 de oeuf.
- >vous devez préparer 250 ml de lait.
- >elles sont 2 c de à s sucre.
- >elles sont 1 de banane.
- >tu dois fournir de Crème caramel.
Some call it French toast, but pain perdu is so much more! Try our recipe with illustrated, step-by-step instructions and enjoy this homemade dessert. Just like French toast, where you make old bread delicious again by frying it into eggnog and sugar. Recette Pain perdu : découvrez les ingrédients, ustensiles et étapes de préparation.
Pain perdu instructions
- Battre les oeufs avec le lait et le sucre. Trancher le pain et tremper le rapidement dans le mélange ainsi obtenu..
- Saisissez-les sur une grande poêle environ 1 mn de chaque coté..
- Pour une présentation originale, n'hésitez pas à les servir avec des rondelles de banane et du crème caramel..
Pain Perdu--literally "lost bread"--was a simple breakfast of day-old French bread dredged in beaten eggs and pan-fried in butter. What we call French Toast the French call Pain Perdue. Sometimes served for dessert with fresh fruit. Pain perdu means "lost bread" in French and is the culinary term used for what is more familiarly Pain perdu is not the only other name for French toast. The British refer to it as "eggy bread," and the.
